Whizard® Power Knife

Gain up to 25% better yield from your gyro meat, service your customers faster, and maintain consistency in your gyro meat slices using the Whizard® Power Knife. ​The Power Knife uses unique ring blade technology that produces long, thin slices for a fuller looking gyro sandwich, increased profitability, and process consistency. The Power Knife is easy-to-use by any skill level operator.

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• Applications
  • Watch Gyro Meat Cone Slicing Beef/lamb gyro or kebab meat formed into one solid cone.
  • Watch Shawarma Style Meat SlicingStacked, whole muscle meat cones of chicken, beef, and pork. Döner style kebabs too.
• Accessories and Services
  • ​Replacement BladesBettcher® blades are designed to be re-sharpened for optimal use. In the event that you require a replacement, the blades are available in both standard or serrated style blades.
  • Blade HousingUnique blade housing for the Whizard® Power Knife, encasing the blade and pinion area for uniform performance and operator safety.
  • Finned DriverBettcher's finned driver puts the "power" behind the Whizard® Power Knife. This mechanism allows for swift and effective handling for ease of slicing.
  • PinionBettcher® pinions are designed with longevity in mind and manufactured for precise engagement to trimmer blades.
  • ​Blade Sharpening ServiceWe’re pleased to offer the Bettcher® Blade Sharpening Service. It’s the quick and easy way to get consistent, precision-quality sharpening of your Whizard®, AirShirz®, or Power Knife blades. And who better to precision-sharpen your blades than the people who manufacture them? Let our own factory technicians professionally sharpen your blades to top-quality, like-new condition. Select "Contact Us" below and request a quote for your blade sharpening needs.
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  • Power Knife Brochure
  • 2n1 Shawarma Flyer
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