Automatic Coating System (ACS)

New for 2018, this in-line coating system format is best suited for a tandem breading team. Product is fed in through the rear and arrives battered and breaded in the front. This easy-to-use product is great for high volume applications, commissaries, and test kitchens. The versatile design is also perfect for longer cuts of proteins or vegetables that tend to fold or unevenly coat. Available in U.S. only.

• How to Buy
• Contact Us
• Support

• Applications
  • Proteins, Vegetables, and Unique Specialty Breaded ItemsFish filets, cheese sticks, large meat/poultry cuts, scaloppini style veal, chicken, and pork cutlets. Bananas, pineapple, sliced strawberries, sweet and savory mini muffins.
• Accessories and Services
  • RP (Round Product) Accessory for ACS MachinesThe perfect way to prepare and serve fresh-breaded products! The all-new RP accessory from Bettcher is specially designed to prepare and serve round-profile menu items such as: • Meatballs • Cheese curds and poppers • Rice balls • Mushrooms and other veggies • Latin American and Asian foods In fact, the RP accessory easily accommodates any-sized round-profile food product up to 3” in diameter.
  • Belt and LubricantsBatter breading
  • Parts & RepairDetailed parts information and resources to support your breading machines and tables.
• Technical Resources
  • ACS BrochureACS Brochure
  • ACS Spec SheetACS Specifications Sheet
  • Preventive Maintenance KitLubrication Spray: Part #501669
  • ACS Parts Listing